Having the family over for the turkey feast tomorrow, so I have spent the day in the kitchen, preparing. Bought a gorgeous 18 lb free range turkey (pre-ordered) from Rowe Farms, then bought the remaining groceries. Store was out of Butternut squash, so I will substituting sweet potatoes. They ran out last year, too. You would think I would have learned my lesson!
Home from the store and into the kitchen: Homemade pastry, Pumpkin pie and tartlettes, "maple leaf" pastry decorations (with the pastry scraps), Chocolate cupcakes, both full size and mini, cornbread, cornbread stuffing (all Gluten free, of course)...this house smells AMAZING! :)
|Pumpkin tartlettes, and a bounty of cupcakes, yet to be iced|